Lunch

Mon – Sat.  11:00 am – 5:00 pm        Sunday Brunch   6:00 am – 2:00 pm



For parties of 8 or more a 20% service charge will be added to the guest check.

Federal & State Consumer Advisory Requirement- Consumption of raw or under cooked meats, poultry, seafood, selfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.